Skip to product information
Fall Harvest Dozen
$43.00
The harvest is in.
Apples, carrots, pumpkins, late summer corn: the flavors of the season, baked into the soft, heart-shaped shortbread cookies you’ve been waiting for. Something familiar, something surprising. Just like the season itself. Pumpkin Sage. Carrot Cake. Apple Cranberry. Maple Butter Cornbread. Three of each, twelve cookies total. This is fall, at its most delicious.
Pull up a chair. The season is short.
The Flavors
Pumpkin Sage
Fall’s coziest duo, earthy, a little unexpected, and somehow exactly right.
Ingredients: Flour, Butter, Pumpkin Icing (Powdered Sugar, Tapioca Syrup, Pumpkin, Water), Brown Sugar, Honey, Pumpkin, Vanilla, Sage, Salt.
Apple Cranberry
Crisp, bright, and just tart enough to keep things interesting.
Ingredients: Flour, Butter, Apple Icing (Powdered Sugar, Apple Juice, Tapioca Syrup, Rosemary), Brown Sugar, Honey, Apple, Cranberry Icing (Powdered Sugar, Tapioca Syrup, Cranberry Juice), Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Vanilla, Salt.
Maple Butter Cornbread
Sweet, warm, and a little bit “wait… is this a cookie or a love letter to fall?”
Ingredients: Flour, Butter, Organic Cornmeal, Brown Sugar, Honey, Organic Corn, Maple Icing (Powdered Sugar, Tapioca Syrup, Maple Syrup, Water), Vanilla.
Carrot Cake
Everything you love about carrot cake, in a cookie. (Yes, really.)
Ingredients: Flour, Butter, Cream Cheese Icing (Powdered Sugar, Cream Cheese, Tapioca Syrup, Water), Carrot, Brown Sugar, Honey, Carrot Icing (Powdered Sugar, Tapioca Syrup, Carrot Juice), Vanilla, Ginger, Cinnamon, Nutmeg.
All cookies baked in a facility that processes nuts.